mom's cooking recipes

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Ingredients (12) : 3 teaspoons sugar, 3 teaspoons salt, 2 tablespoons parsley flakes, 4 teaspoons green pepper flakes, 4 (8 ounce) cans tomato sauce,... (more)

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Never buy jar sauce again! This is easy to prepare and freezes well. Keep a pint or two in the ... (more)

Combine all ingredients in large stockpot. Simmer 15 minutes over medium-low heat; cool. Po... (more)

Filed Under: cookie,fruit
Ingredients (5) : 1/2 cup butter, 1/2 cup sweetened condensed milk, 1 cup flaked coconut, 1 1/2 cups tea biscuits, crushed, 1 lemon, juiced and zest... (more)

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"Its an old recipe I found in nana's old community recipe book. Everyone loves it!"

In a small saucepan over medium heat, melt together butter and sweetened condensed milk, sti... (more)

Ingredients (3) : 2 brown paper bag, 20 lbs turkey, butter,

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This is the way I have cooked my turkey for the last 40 years and my Mother and Aunt before me.... (more)

Stuff your turkey as you normally would. Open one brown paper bag inside another one. Butte... (more)

Ingredients (5) : 1 bell pepper, 1/2 cup parsley (optional), 8 cloves garlic, 1/2 head celery or 5 stalks celery, 2 large onions,

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Vegetables diced and ready. Saves lots of time. Use when these vegetables are called for. For C... (more)

Peel onions, celery, garlic. Dice. Clean bellpepper and dice. Mix in a large bowl. Freeze... (more)

Ingredients (10) : 1 pillsbury premade pie crust, 3 eggs, 1/2 cup mayonnaise, 1/2 cup milk, 1 (8 ounce) package sliced mushrooms, 1 cup shredded swis... (more)

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I have been making this quiche for the past 20 years. You will love it too, it takes a little t... (more)

Put all ingredients into a large bowl, mix well. Pour into chilled pie crust and bake in a p... (more)

Ingredients (2) : 300 ml warm water, 100 g tamarind pulp,

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This is used in some of the recipes I have already posted.

Soak Tamarind in warm water for 1/2 hour - 1 hour to soften. Strain through seive and press... (more)

Filed Under: cake,dessert,italian
Ingredients (19) : CAKE:, Lemon rind strips (optional), 2 cups all-purpose flour, 1 (8 ounce) package Neufchatel cheese (do not soften), 1 cup low-fa... (more)

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"This cake tastes so rich, it's hard to believe it's light. I made it about 15 times for photog... (more)

Prepare Cream Cheese Icing: Beat butter and cheese at high speed of an electric mixer until ... (more)

Filed Under: cake,dessert
Ingredients (25) : 2 (1 ounce) squares semisweet chocolate, 1 tablespoon maple syrup, 3 1/2 tablespoons margarine, 1 egg, lightly beaten, 1 1/4 cups ... (more)

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"A light sponge cake is split in half, and filled with Vanilla Pastry Cream, then topped with a... (more)

Prepare Vanilla Pastry Cream: Combine sugar and cornstarch in a saucepan; stir well. Gradual... (more)

Ingredients (15) : 3 whole canned water chestnuts (1/4 cup minced, if omiting add an extra 1/4 cup minced onion) (optional), 2 garlic cloves (1 tsp m... (more)

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Party Note: Cooking light claims you can divide the crabmeat mixture into 16 small patties and ... (more)

If the first three ingredients arent already minced, throw them in your food processor for a ... (more)

Ingredients (17) : 1 cup turkey gravy, 1/4 teaspoon fresh ground black pepper, 1 ounce French bread or other firm white bread, cubed (use day-old bre... (more)

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A lighter way to use up Thanksgiving leftovers without the addition of any cream soups. A simpl... (more)

Preheat oven to 325. Prepare rice according to package directions, omitting fat and seasonin... (more)

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